Sue's Carrot Sunflower Burgers
3 cups grated raw carrot
2 cups ground sunflower seeds (just put carrots and sunflower seeds in the food processor together)
2 eggs
2/3 cup ground flax seed
season with southwest seasoning blend, salt, pepper
1/4 up sesame seeds
Add just enough water to hold dough together, form patties and coat them in cornmeal. Pan fry in some oil.
I served mine with cole slaw from the garden and home made pickles!
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