Thursday, December 29, 2011

Home (at the Holman Farm) for the Holidays


Power friend and fellow Bikram yogi Laurie had me over for an evening of Christmas cheer and another one of her stunning dinners

 

Laurie's perfect spinach-mushroom-red pepper quiche.  Her Grandma's crust recipe was pastry-licious.


The dark vegetable on top of the salad is her home-grown grated purple carrots


Jenny says love, love me do, you know I love you, I'll always be true, so please, love me do!


My Christmas present was a collection of Laurie's creative canned goods: pickled asparagus, a rainbow of pickled carrots, red pepper spread, and tart cherry-red jalapeno jam.  She puts up the most interesting things, and all of it is home grown.  

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