dukka

Dukka is a middle Eastern condiment - a mixture of toasted spices and nuts, you sop it up with olive oil soaked bread, and it is hearty and delicious.  I made a whole meal out of it.  Here is a recipe for the dukka I made this past Sunday:

Toast in a pan:

1 cup of shelled pistachios

Then toast:

1 Tablespoon cumin seeds

1 Tablespoon coriander seeds

3 Tablespoons sesame seeds

Put all of this into a food processor with a teaspoon chile flakes and 1 teaspoon of salt.  Pulse until coarsley ground.  Serve with crusty bread and olive oil.

Absolutely divine.