crispy

Been making the BEST gluten & sugar free apple crisp this Fall - here is the easy recipe:

Oven to 375 degrees

FILLING - mix together 4 cups chopped apples

2 teaspoons lemon juice

½ teaspoon cinnamon

1 Tablespoon maple syrup

1 teaspoon vanilla

Spray a baking dish with non-stick spray and pile the filling in

CRUMBLE TOPPING

½ cup almond flour

⅓ date or coconut sugar (or brown sugar)

½ cup oats

1 teaspoon cinnamon

1½ Tablespoons maple syrup

⅓ cup melted coconut oil

¼ teaspoon salt

Bake 20-40 minutes - perfect!